Raahi is what happens when someone decides to do a rooftop restaurant right. Located on the top floor of one of the village's newer buildings, it offers uninterrupted views of the Hauz Khas lake — no partial sightlines, no neighbouring building blocking it. The menu focuses on modern European small plates — think truffle fries, lamb sliders, burrata with heirloom tomatoes — designed for sharing. The cocktail program is serious, with a half-dozen signature drinks that change seasonally. The Smokey Old Fashioned is presented under a glass cloche filled with wood smoke, and watching it lift is a genuine moment.
Start with two signature cocktails (₹700-₹900 each), share 3-4 small plates (₹400-₹700 each), and finish with one dessert to share. Total: ₹2,500-₹3,500 for two. It's step-up-from-casual pricing without being Olive-level expensive, making it great for an impressive mid-range date.
What to Try
- check_circle Smokey Old Fashioned — their signature cocktail, presented with smoke
- check_circle Truffle Fries — crispy, addictive, shareable
- check_circle Lamb Sliders — perfectly cooked, great for sharing
- check_circle Roasted Beetroot Salad — light starter before heavier sharing plates
Pro Tips
- lightbulb Book 2 days ahead for a table with a direct lake view
- lightbulb The Smokey Old Fashioned is presented table-side with a smoke cloche — great conversation starter
- lightbulb The crowd is slightly older and more refined than Süp or Big Chill
- lightbulb Winter evenings (Oct-Feb) with the heaters on are magical
- lightbulb Share 4-5 small plates between two instead of ordering individual mains
Raahi, Hauz Khas Village (rooftop), New Delhi
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